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Truffle Ravioli 1
Truffle Ravioli 1

Truffle Ravioli

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INGREDIENTS: DURUM WHEAT SEMOLINA, EGGS, WATER. 

INGREDIENTS OF FILLING: RICOTTA CHEESE (WHEY (MILK), CREAM, SALT, ACIDITY REGULATOR: CITRIC ACID), BREAD CRUMBS (WHEAT FLOUR, WATER, SALT, YEAST), STRING CHEESE (MILK, SALT, RENNET), TRUFFLE SAUCE (CHAMPIGNON MUSHROOMS (AGARICUS BISPORUS), BLACK TRUFFLE (TUBER AESTIVUM VITT., TUBER MESENTERICUM VITT.), WATER, OLIVE OIL, BREAD CRUMBS, SALT, ARTIFICIAL FLAVOR), SALT.